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KMID : 0366119910190050429
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Korean Journal of Applied Microbiology & Bioengineering
1991 Volume.19 No. 5 p.429 ~ p.432
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Isolation and Identification of Lactic Acid Bacteria for Preparation of Probiotics
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이진규/Lee, Jin-Kyu
김운태/이준호/유재홍/신원철/Kim, Wun- Tai/Lee, Jun-Ho/Yu, Jae-Hong/Shin, Won-Cheol
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Abstract
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KEYWORD
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Probiotics, Streptococcus faecium
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